Based on cutting-edge irrigation equipment that employs advanced artificial intelligence algorithms, the 20-acre organic greenhouse is built to host fruit tree saplings destined for their fields as well as those of their partner’s, their agronomic R&D facilities and cultivation of indoor crops such as melons and cucumbers.
The project required detailed planning, identification of and preparation of suitable land, construction of 8 one-hectare buildings designed to maximize natural ventilation and stand up to the toughest conditions Mother Nature can throw at us, along with an irrigation system incorporating double filtration ponds and the latest in agricultural sensor technology.